Classic American Cuisine with an International Flair

Located in the middle of Oklahoma City’s historic Paseo Arts District, Paseo Grill presents a casual, yet sophisticated dining experience.

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BBQ Whiskey Dinner · July 19 · Reserve Your Seat →

Features

Private Dining

Catering

Fresh ingredients. Bold flavors. Perfect balance.

A Taste of Elegance

Every dish at Paseo Grill is crafted with fresh ingredients, bold flavors, and perfect balance. Whether you’re craving a perfectly grilled steak, fresh seafood, or one of our signature creations, our menus are designed to delight. Pair your meal with one of our hand-selected wines for the perfect finishing touch.

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House Specialties

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Miso Sea Bass

A Paseo Grill specialty and longtime guest favorite. Our 7 oz. Chilean Sea Bass is pan-seared to perfection and glazed with a sweet and savory miso reduction. Finished with a delicate beurre blanc and served alongside a crisp fried potato cake and tender sautéed green beans. A dish that embodies the elegance and flavor our guests return for again and again.

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Cream of Mushroom Soup

A longtime Paseo Grill Signature and true guest favorite. This velvety Mushroom Soup, enriched with tender Button Mushrooms and finished with a touch of Port Salut Cheese, has been part of our menu since the very beginning. An original Paseo Grill creation — comforting, classic, and a must-try.

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Maple Leaf Farms Duck Breast

A true Paseo Grill signature. This sautéed boneless duck breast is served over a rich raspberry bourbon sauce and topped with crisp duck cracklings for added depth and texture. Paired with toasted pine nut orzo and tender green beans, this dish balances indulgence with elegance — a favorite for guests seeking something distinctive and unforgettable.

Gift Cards

Give the Gift of Paseo Grill

Perfect for birthdays, anniversaries, holidays, or simply saying thank you. Choose a digital gift card for instant delivery, or a physical card for a thoughtful touch.

Gift Cards

Upcoming BBQ Whiskey Dinner

Sunday, July 19, 2026

Join us Sunday, July 19th, for an evening led by Chef Carlos Martinez, featuring five inspired courses and curated whiskey pairings by Beverage Director Tyler Deetz, exploring Lasso Motel’s cask-aged collection.

Expect rich flavors, artful presentation, and the kind of dining experience that defines a night out in the Paseo Arts District.

Seating begins at 5:30 p.m. | Dinner starts at 6:00 p.m. $150 Dinner with Cocktail Pairing | Mocktail Pairing Available Tax and Gratuity Included

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